ABOUT
Daniel
Wallenstein
- 2015
2015–2018
Le Méridien Hamburg
Culinary Training
Hamburg, Germany
- 2019
2019–2021
Der Teufelhof Basel
Michelin1 Michelin
Chef de Partie
Basel, Switzerland
- 2021
2021–2022
Stucki — Tanja Grandits
Michelin2 Michelin
Demi-Chef de Partie
Basel, Switzerland
- 2022
2022–2024
Restaurant Überfahrt
Michelin3 Michelin
Chef Pâtissier
Tegernsee, Germany
- 2024
2024–2025
Alois — Dallmayr Fine Dining
Michelin2 Michelin
Sous Chef
Munich, Germany
- 2025
2025
Chef of the Year
1st Place
Germany
- NOW